April 29, 2011

Spicy Hot

Reading "Science" (the magazine) with:
  • spicy red pepper hummus
  • roasted pineapple habanero
  • wasabi
  • jalapeno from the garden
  • flaming hot cheetos.
I think the reason I fish, eat hot stuff, surf, program, rock climb, bounce off the walls, paint, blog, walk... and fighting not drinking, smoking, sucking down opium... is because I've got Tiger Blood :-)

Somehow that mix of hot stuff satisfied my brain tonight.

Time for Columbo!

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